I purchased this sword for $20 a few years ago before I really knew anything about swords. All I knew at the time was that carbon steel = good, while stainless steel = bad. You can find it all over the place, but I happened to get mine from Budk (man I feel dirty just for saying that...) :lol:
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I started out by unscrewing that awful rattail tang and pommel attachment. The handle included wasn't all that bad, but there were three or four nails (yes, nails) underneath the faux leather wrap, so I just made a new one out of oak and wrapped it with hemp cord. Next, I straightened out the crossguard (I just like the look of the straight guard better) and then I had to do some work on the pommel and the tang. Turns out the threaded welded rod on mine was only an inch and a half long or so. I sawed off the tang just below that threaded rod weld, but that left me with too little tang to peen it down. So, I went up the blade about an inch and three quarters with a hacksaw, going slowly so as not to create enough heat to ruin the temper (like this sword has one anyway...). This made the blade a bit shorter, but I don't think its much of a loss :lol: . Next, I extended the fuller all the way back to the guard using a dremel multitool (all I've got). Then, I drilled the pommel all the way through. I fitted all the hilt parts on the blade, annealed the end of the tang with a small torch, and peened away. I then decided to antique the blade based on the tutorial here on myArmoury, and I'm really happy with the result. Let me know what you all think.

Sword after peening [ Download ]