Sorry, the link just takes you to their site, not the specific page. :wtf: Here's a pic:

Michael F. wrote: |
Does anyone know if the newer Windlass models are being hot or cold peened? |
Patrick Kelly wrote: |
The Sword of St. Michael is another interesting new offering from MRL.
[ Linked Image ] |
Chad Arnow wrote: | ||
I'd assume they're still cold-peened and/or screwed-on as they always have been. Hot peening seems to be one of the new buzz words. Many refer to Albion's entire assembly method as hot-peening. Hot peening refers simply to heating the tang with a torch and peening it over the pommel and has nothing to do whether the pommel or guard are wedged on or slipped on to the tang. The hot peening is supposed to relieve stresses associated with hammering. I'd wager cold-peening the tang is fairly historic, though. They didn't have oxy-acetylene torches back then. :) Did you mean hot peened or were you talking about slip-on components vs. wedged on components? MRL and Del Tin use slip-on, with the whole assembly secured by cold-peening. Albion uses wedged on, with the guard and pommel individually wedged/fitted to the blade. The hot peening further secures the pommel. The real concerns about loosening and durability come from whether the assembly is held together by compression or whether the guard and pommel have been wedged into place prior to peening of any kind. In the compression method, guard, grip and pommel are slipped onto the tang. They are secured by cold-peening, since the heat of hot peening would destroy the grip already in place. Del Tin and A&A use this method, as does MRL on swords where the pommel isn't screwed on. This puts pressure on the grip. The grip can loosen over time as the stress and climate changes affect it. The wedged-on method Albion uses secures the guard and pommel via super-tight fits and cold-peening the guard and/or pommel to the tang. The tang is heated and peened over the already-wedged-on pommel (Albion's method), though the tang could be secured by cold-peening as well. |
Michael F. wrote: |
You mentioned cold peening is fairly historic- I wonder if they cold peened the pommel before they added the grip?
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Joe Fults wrote: |
They have a new "English" Rondel in the catalog too.
Price was low enough I ordered one, but it is already on backorder. |
Sean Flynt wrote: |
I wonder if they've misinterpreted the painting. Rather than being double-edged, this blade could be a standard, single-edge storta blade with two hollowgrindings creating a strengthening mid rib. Can't tell from the poor-quality online image of the painting. Off to my wife's art history texts!
Worst case, I get the piece and grind the back flat :D |
Mark Mattimore wrote: | ||
Backorder already!?! :evil: That is not good news as I was getting ready to order one for myself. |
Bill Grandy wrote: | ||||
MRL usually advertises the product right before they get them in stock, so I'm sure that's what they mean by backorder. I was told 30 days. |