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Pedro Paulo Gaião

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Posted: Tue 01 Apr, 2025 2:25 pm Post subject: the Nightmare of Medieval Currency |
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Just recently I discovered that English monetary system of pounds (£), schillings (s) and pences (d) was mostly mathematical rather than real: going back to Charlemagne's idea that a pound of pure silver minted 240 silver coins called denarius/pences/dinheiros, and thus the reference of something costing "£7 14s 4d" was purely mathematical, as the denarius was the only real coin.
As far as I researched, England issued few silver coins, so my question is: when Laws and documents do reference to, let's say, "Gentry is defined by £5 of landed annual revenue", is this based on real, 99% pure silver pound ingots? Or was rather based on 5 groups of 240 silver pence issued at that time?
I'm suspecting it's the second one because I have read that, in 13th century, the 3.5g gold florin (99% pure) was worth 1 pound of pure silver, but by 1500 it was worth 7 pounds of silver; which only makes sense if this was rather based on pound meaning a collection of debased 240 Florentine pennies, given that we know Florence debased their silver at will (inducing social unrest and reducing buying power).
Portugal issued the "real branco" in late middle ages which was supposed to have 41% of silver content, while the "real preto" had smaller silver content; but the Historians have found out that most of Real Branco pieces we have are rather 25% silver, the rest being copper. Regardless, the 15th century Assize of Arms gives your military classes on silver marks (which wasn't a local coin), which also relates to "is this pure silver?".
If someone appeared with ingots amounting 5 pound in weight, would that be appraised as actual 5 pounds worth of impure silver pennies, or more? When we read about Scottish ramsons and payments made in "silver marks", was this pure silver?
“Burn old wood, read old books, drink old wines, have old friends.”
Alfonso X, King of Castile (1221-84)
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Blaz Berlec

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Posted: Wed 02 Apr, 2025 8:15 am Post subject: |
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I'm not an expert, but I think it very much depends on the region and date.
For instance England was in a very unique position when they standardized both the content of silver in their pennies and in the silverware and other decorative objects or ingots, so they could all be simply weighted as currency - "sterling silver", 92.5% silver, since 13th century. Although England did relatively little silver mining, they had a strong and constant lucrative wool export, and more or less centralized monetary system.
So English coins were valued even outside England for their silver purity, when others solved many temporary problems by diluting silver content in their coinage - sometimes extremely so, and their value usually eventually settled around their silver content. The crysis in Austria and Bavaria in mid-1450 resulted in Schinderlings, Böse Halser ("Evil Halser"), pfennigs virtually without silver - a contemporary source described them:
"Anyone with lots of old copper kettles could mint better."
On the other hand weight and content of gold in Ducats, Florins etc. was really strictly followed - so their value was often used to denote the worth of more expensive items, even if the majority of purchases was mainly made in silver coins. Some very large purchases could be made in ingots of silver or gold, but these are eventually replaced by coins, even if that meant an unpractically large ammounts.
Money changers and accountants were usually quite versed in identifying coins, determining silver or gold contents, and they were indispensable, because money often traveled far outside their area of origin, and was of mixed date.
Extant 15th Century German Gothic Armour
Extant 15th century Milanese armour
Arming doublet of the 15th century
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Ryan S.
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Posted: Sat 05 Apr, 2025 12:34 pm Post subject: |
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I think the income would have been mostly paid in pennies or shillings, and for legal purposes may have been theoretical. A gentleman would probably have received a portion of income from rent, which would have numerically stable. A lot of rents were calculated based on the price of grain, but could be paid in cash. Whoever needed to could probably calculate the probable income from land a gentleman farmed himself.
English silver was also debased. According to Adam Smith it was only 1/3 silver in 1775 and hadn't been since the reign of Philip and Mary. That was a lot better than Scottish and French currency. I wouldn't expect too much precision, it was after all the Middle Ages. Also, as coins wore out they lost value based on metal content (gold and silver are soft metal so the coins wore out faster than modern coins) but still had the same face value. It still was better to have higher quality coins.
People also used silverware as currency and would also use scales to determine value if the coins were too debased or foreign. The movie the Knights Tale isn't too unrealistic when they break off a piece of a trophy to pay for things. So there might be large pieces of silver, but most transactions are small. Also, most medieval coins I have seen are quite small.
Inflation played a big roll in expanding the right to vote in England, as a 40 shilling freehold was a requirement to vote, and it became easier to achieve as time went on.
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Glen A Cleeton

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Pedro Paulo Gaião

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Posted: Mon 07 Apr, 2025 9:09 am Post subject: |
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Blaz Berlec wrote: | I'm not an expert, but I think it very much depends on the region and date.
For instance England was in a very unique position when they standardized both the content of silver in their pennies and in the silverware and other decorative objects or ingots, so they could all be simply weighted as currency - "sterling silver", 92.5% silver, since 13th century. Although England did relatively little silver mining, they had a strong and constant lucrative wool export, and more or less centralized monetary system.
So English coins were valued even outside England for their silver purity, when others solved many temporary problems by diluting silver content in their coinage - sometimes extremely so, and their value usually eventually settled around their silver content. |
I knew English coins were valued elsewhere, but I wasn't aware ingots were also made in sterling alloy, as this would make trading easier.
But even though England kept their coin consistent in the alloy, I noticed they progressively reduced the weight of their coins through late middle ages (given the wars and the dispersion of coins as time passes), but claiming they still had their original nominal value. Hence the reason: they often reduced the weight of their reference pound, so the 1/240 rate of the Tower Pound of silver to a pence would be kept.
Apparently, this was a common practice in Europe, given the Venetian example:
Quote: | "The Venetian grosso (plural grossi) is a silver coin first introduced in the Republic of Venice in 1193 under doge Enrico Dandolo. It originally weighed 2.18 grams, was composed of 98.5% pure silver, and was valued at 26 denarii. [...] the coin had 2.2 grams of 98.5% fine silver, the purest medieval metallurgy could make.
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From its initial value of 305.94 g fine silver, the Venetian lira had depreciated so much in value over its 1,000-year lifetime that this original unit was referred to from 1200 CE as the lira piccola (small lira) in comparison to larger units of the same name.[27] The denaro or piccolo worth 1⁄240th a lira was the only coin produced between 800–1200 CE. Initially weighing 1.7 g fine silver, it depreciated over the centuries until it contained only 0.08 g fine silver by 1200 CE" |
When I divided 2.18g of the Grosso by 26 (it's nominal value of 26 denaro) it gave 0.0838g, which was pretty much the silver content of one denaro around the same decade both coins co-existed with known silver contents.
In fact, I have seen a number of authors stating these coins as "bronze coins"; Byzantium at the same time minted coins that were pretty much all bronze, with a similar 0.08g of silver being added to the external parts (where the Venetians probably get inspiration from). But if a Venetian denier is only 0.0838g in silver, then a Venetian Lira is a meagre 20.123g of silver.
Now it seems reasonable that a 3.5g gold florin was worth 1 local silver Lira in the 13th century, given that most gold-silver ration conversions of the time flowing between 10.6 to 11.7 (though I have read, without source, that during the Viking Age the gold-silver ratio was 8:1). The ratio of gold and silver, and the gradual reduction of the pound, can be seen here: https://en.wikipedia.org/wiki/French_franc
By early 14th century, the Parisian Silver Pound was 80.88g, but it became 30.594g by 1475.
“Burn old wood, read old books, drink old wines, have old friends.”
Alfonso X, King of Castile (1221-84)
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