[Nate C.]

Greetings all,

Today's question (I know I have a lot of these ) is about oriental sword makers. There is an amazing number of places out there that sell "functional" blades of all types (not just oriental) and I am having difficulty determining the difference between the wall hangers from the real stuff. That is, I know to avoid stainless steel blades, but that's about where it ends as far as the asian (Japanese and Chinese) blades go. So, I am turning to you folks for a little help.
First of all, is there a glossary of terms out there? I find the array of terms used on these blades is confusing to say the least. Second, which makers/resellers are good for entry, mid, and high-end historically accurate weapons (pole-arms included)? Third, which makers should be avoided? Finally, what are things to look out for when buying these types of swords?

Thanks for your continued patience and advice! [/b]