Info Favorites Register Log in
myArmoury.com Discussion Forums

Forum index Memberlist Usergroups Spotlight Topics Search
Forum Index > Off-topic Talk > Anybody Cut With An Albion XVa? Reply to topic
This is a standard topic Go to page Previous  1, 2 
Author Message
Hector A.





Joined: 22 Dec 2013

Posts: 143

PostPosted: Wed 07 Jan, 2015 3:10 pm    Post subject:         Reply with quote

Didn't have time to answer in full last time.

Like i said before not using a slack belt sander is pretty crazy in terms of time consumption and edge quality (i wont go into detail), but if you want to regardless then the best method to sharpen a sword if your a newb or noob at it ^^ is a spiderco sharpmaker, it will be infinitely easier to use than free hand stones and will do a good job on most swords, the angle you should use is 40 degree's, don't use the SC however on thick swords like XVa's,XVII, XVIIIb, XVIIIe etc... they have far greater angles than 40 degree's and it will take ages to sharpen one and all in all it won't be the right angle for such a sword, so use it on thin swords, even if the angle is not exactly 40 degree's it will reform one relatively quickly.

Ben: Modern clothing is mostly cotton and polyester, those are easy to cut starting at 600-800 grit . Linen requires 1200 grit + stropping to cut effectively, ask around this forum, people who have cut linen will not have found it very effective below this threshold, and i would argue that 1200 is still not enough for linen as it lacks consistency.


Also to who ever brought it up, even a really poor 80 grit edge can cut paper... cutting paper is nothing impressive and definitively not overkill... lol, its the bare minimum, it means both planes of your edge meet, that's it... nothing special or magical about it.
View user's profile Send private message
Mike Ruhala




Location: Stuart, Florida
Joined: 24 Jul 2011

Posts: 335

PostPosted: Wed 07 Jan, 2015 5:08 pm    Post subject:         Reply with quote

Does your Constable have much distal taper?

Usually at HEMA cutting tournaments the loaner sword is a Crecy. I like the Crecy, it's a good sword that can perform all the cuts... I just wish it were scaled up to the Baron's size or just a little larger, art suggests XVIa's like that were used into the 16th c.
View user's profile Send private message
Hector A.





Joined: 22 Dec 2013

Posts: 143

PostPosted: Thu 08 Jan, 2015 4:37 am    Post subject:         Reply with quote

Mike Ruhala wrote:
Does your Constable have much distal taper?

Usually at HEMA cutting tournaments the loaner sword is a Crecy. I like the Crecy, it's a good sword that can perform all the cuts... I just wish it were scaled up to the Baron's size or just a little larger, art suggests XVIa's like that were used into the 16th c.


Constable doesn't have much distal taper, but it does flatten out at the COP very aggressively because getting thicker once more at the point.

ps: I like how we are helping each other on swords, u on the viceroy me on the constable ^^
View user's profile Send private message
Jean Henri Chandler




Location: New Orleans
Joined: 20 Nov 2006

Spotlight topics: 1
Posts: 1,420

PostPosted: Thu 08 Jan, 2015 3:12 pm    Post subject:         Reply with quote

Mike Ruhala wrote:
Does your Constable have much distal taper?

Usually at HEMA cutting tournaments the loaner sword is a Crecy. I like the Crecy, it's a good sword that can perform all the cuts... I just wish it were scaled up to the Baron's size or just a little larger, art suggests XVIa's like that were used into the 16th c.


This was IGX, they had several swords plus a few people had brought their own. I don't think I cut with a Crecy because most of the ones I handled were fairly large. I know there was one Brescia Spadona the first year I think I cut with that, but I believe I cut with two other swords during the tournament, I remember I wanted to try different blades. I think that was in 2012.

Mark T: Thanks! I never left here I'm just mostly a lurker these days.

J

Books and games on Medieval Europe Codex Integrum

Codex Guide to the Medieval Baltic Now available in print
View user's profile Send private message
Matthew P. Adams




Location: Cape Cod, MA
Joined: 08 Dec 2008
Likes: 8 pages

Posts: 462

PostPosted: Fri 09 Jan, 2015 1:56 pm    Post subject:         Reply with quote

Found this on YouTube

http://www.youtube.com/watch?v=ATtDymVb0P4

Someone cutting a milk jug with his Agincourt.

Hector, I think you've just answered a question of mine about the Albion Mercenary family of XVa's, they do swell distally to reinforce the point? Thank you!

Oh, and I'm with you on the blade honing, a well polished sharp edge is vital to a clean cut, especially considering linen and wool fabric. A sharp edge does not in any way need to be acutely angled. I've got an axe that will shave arm hair, and it both chops longer and is easier to maintain.

"We do not rise to the level of our expectations. We fall to the level of our training" Archilochus, Greek Soldier, Poet, c. 650 BC
View user's profile Send private message


Display posts from previous:   
Forum Index > Off-topic Talk > Anybody Cut With An Albion XVa?
Page 2 of 2 Reply to topic
Go to page Previous  1, 2 All times are GMT - 8 Hours

View previous topic :: View next topic
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
You cannot attach files in this forum
You can download files in this forum






All contents © Copyright 2003-2024 myArmoury.com — All rights reserved
Discussion forums powered by phpBB © The phpBB Group
Switch to the Basic Low-bandwidth Version of the forum