

Eric W. Norenberg wrote: |
Hi Chad,
Have you seen items of this design that are in our focus time period? I've handled a few modern daggers that were hollow ground on the "back", and I believe some of Michael Pearce's tactical blades have zones where the blade's cross-section is flat on the back just as you've illustrated. I've never knowingly seen a historical blade like that, I'd be interested to learn that there were 'tho. |
Pierre T. wrote: |
Silly question - how do you know the cross section is triangular if you haven't seen the back of the blade?
cheers, Pierre |
Pierre T. wrote: |
Ah I see, thanks.
I have no idea, but it's certainly a very valid question to be asking. Would it be possible to send a message of some sort to the museum and ask? cheers, |
Peter Johnsson wrote: |
Chad, from what I´ve seen I think that those short and wide basilards with triangular sectioned blades tend to have flat back sides.
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Quote: |
So my silly question, better stated, would be: How can a museum catalog justify not including such important features as fullers in cross sectional drawings when these features are of the profoundest importance in any cross section of a sword blade? |
Chad Arnow wrote: |
Sure. There are at least 14 daggers of the 13th and 14th centuries in the Schweizerisches Landesmuseum in Zurich. . |
Michal Plezia wrote: |
Could you tell me the full title and author's name ? I don't think I have this calatogue in my collection. |
Peter Johnsson wrote: |
From what I remember, they are flat on the back side, even if fullered on the front side.
- Hmmm. As I write this I get uncertainall of a sudden. I must go check to make sure. What is the flat back, may have a very shallow hollow grind from edge to edge. Very shallow: 1 mm deep or so. I must also double check on the fullers. Sorry. I thought I knew. Back to square one. <:-/ |