Hey, i was recently thinking doing some test cutting and i was wondering what would be some good cutting materials? such as light cutting to hard cutting??? :?:
There are some good posts on here about test cutting targets that the search function and a bit of persistence will show up. Try searching for "test cutting" and "cutting targets".
I am no expert, but I think the following is a reasonable summary:
For very light cutting milk jugs full of water and pool noodles are fun.
For slightly harder targets PET soft drink bottles full of water present a little more of a challenge.
For actual technique-testing cutting rolled up soaked newspaper wrapped in duct tape is a good "poor man's tatami".
I don't know how to link to specific posts but there is a post by Peter Johnsson in this thread where he describes building soaked newspaper targets. http://www.myArmoury.com/talk/viewtopic.php?t=9239. It would probably be a good idea to read this thread too http://www.myArmoury.com/talk/viewtopic.php?t=4496 :)
I am no expert, but I think the following is a reasonable summary:
For very light cutting milk jugs full of water and pool noodles are fun.
For slightly harder targets PET soft drink bottles full of water present a little more of a challenge.
For actual technique-testing cutting rolled up soaked newspaper wrapped in duct tape is a good "poor man's tatami".
I don't know how to link to specific posts but there is a post by Peter Johnsson in this thread where he describes building soaked newspaper targets. http://www.myArmoury.com/talk/viewtopic.php?t=9239. It would probably be a good idea to read this thread too http://www.myArmoury.com/talk/viewtopic.php?t=4496 :)
And this time of year is good for taking revenge against some of those degenerate, dastardly zuccinni!
Pumpkins in the fall.
Pool noodles in the summer.
Pool noodles in the summer.
I favor about a half inch (centimeter) of rolled up wet newspaper rolled around (secure it with duct tape) a green limb that is around 3/4" to 1" (20 to 25 mm) in diameter. This is not a bad approximation of flesh around bone. It surprisingly harder to cut through than just wet paper, cardboard, etc. However, if cut reasonably straight, it does not seem to cause a lot of edge trauma to the sword!
Get a pig half from the butchers and combine cutting tests and a good ole BBQ?
:p
:p
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