David Wilson wrote: |
And here are some more updated pics of some short stabby things, Scottish-style.... |
Ooh, that double-fullered dirk got me right in the heart (and left a couple of grooves in my left ventricle). May I ask where you got that?
On the topic of daggers, does anyone make a production basilard with a very large blade (like over 18 inches)? If I were to get one made custom I know the historical piece I would pick, but expect it would cost quite a bit; its the size of a shortsword.